Stone baked flatbread crust (enriched wheat flour (wheat flour, niacin, iron, amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of the following: extra virgin olive oil, yeast, sugar, salt, l-cysteine hydrochloride (dough conditioner), canola oil as manufacturing aid), pizza sauce (tomatoes, tomato puree, extra virgin olive oil, salt, dehydrated garlic, spice, citric acid), diced chicken breast (boneless, skinless chicken breast with rib meat, water, potato starch, salt, vinegar), 5 blend cheese (mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (coloring)), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), romano cheese (pasteurized milk, cheese culture, salt, enzymes)), buffalo sauce (aged cayenne red pepper, distilled vinegar, water, salt, soybean oil, hydrogenated soybean oil, contains less than 2% of vegetable oil (soybean and/or canola), dried garlic, paprika, propylene glycol alginate, xanthan gum, citric acid, soy lecithin, oleoresin paprika (color), calcium disodium edta (to protect flavor), natural and artificial flavor, beta carotene (color)).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.