Low fat ice cream (milkfat and nonfat milk, whey, sugar, corn syrup, buttermilk, contains 1% or less of artificial and natural flavors, mono and diglycerides, carob bean gum, tara gum, guar gum, carrageenan, cellulose gel, cellulose gum, xanthan gum, polysorbate 80, vitamin a palmitate, caramel color), fat free sherbet (water, sugar, corn syrup, whey, milkfat (adds a dietarily insignificant amount of fat) and nonfat milk, contains 2% or less of orange juice concentrate, natural flavors, citric acid, modified cellulose, guar gum, cellulose gum, xanthan gum, cellulose gel, tara gum, carrageenan, carob bean gum, annatto extract for color).
Contains: milk.