Ingredient List: Stop & Shop Bakery Whole Wheat Bread
Ingredients
Whole wheat flour, water, honey, wheat gluten, yeast, soybean and/ or canola oil, contains 2% or less of the following: cracked wheat, salt, molasses, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate (a preservative), dough conditioners (sodium stearoyl lactylate, ethoxylated mono & diglycerides, mono & diglycerides, ascorbic acid, enzymes), vinegar, organic expeller pressed soy lecithin.
Allergens
Contains: wheat, soy.
Check diet/allergy compliance
