Ingredient List: Stop & Shop Bakery Boston Cream Jumbo Cupcake Single Serve
Ingredients
White cupcake (water, sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, vegetable shortening (palm oil, soybean oil, propylene glycol mono-and diesters of fats and fatty acids, mono – and diglycerides, soy lecithin), dried whole eggs. Contains 2% or less of each of the following: dried egg whites, nonfat dry milk, wheat starch, sodium bicarbonate, modified food starch (corn), salt, dextrose, natural and artificial flavors, acidic sodium aluminum phosphate, aluminum sulfate, emulsifier (propylene glycol esters, propylene glycol mono-and diesters of fats and fatty and, mono- and diglycerides, sodium stearoyl lactylate, soy lecithin, citric acid, (preservative)), sodium aluminium phosphate, sodium stearoyl lactylate, sodium acid pyrophosphate, xanthan gum, guar gum, calcium propionate (preservative), polysorbate 60, monocalcium phosphate, soy lecithin), chocolate fudge icing (sugar, vegetable shortening (palm oil, fully hydrogenated cottonseed oil), water, high fructose corn syrup, corn syrup, cocoa, cocoa (processed with alkali), soybean oil, contains 2% or less of each of the following: mono- and diglycerides, polysorbate 60, salt, soy lecithin, potassium sorbate (preservative), citric acid, natural and artificial flavor), bavarian creme (water, high fructose corn syrup, modified corn starch, contains 2% or less of: salt, colors added (titanium dioxide, yellow 5, yellow 6), sorbic acid (preservative), natural and artificial flavors, glucono delta lactone).
Allergens
Contains: eggs, high fructose corn syrup, milk, soy, wheat.
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