Enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid as dough conditioner, thiamine mononitrate, riboflavin, folic acid, enzyme), water, soybean and/or canola oil cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid enzyme), vegetable mono- and diglycerides, yeast, inactive yeast, extra virgin olive oil, enzyme, durum wheat semolina.
Contains wheat. Processed in a facility that also processes egg, milk and soy.