Ingredient List: Stewart'S Shops Orange Donuts
Ingredients
Sugar, water, palm oil, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, contains less than 2% of enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), nonfat dry milk, orange peel, dried glucose syrup, natural flavor, soy flour, glycerin, egg yolks, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), dextrose, corn starch, calcium carbonate, calcium sulfate, wheat starch, corn syrup solids, potassium sorbate (preservative), salt, xanthan gum, tapioca dextrin, cellulose gum, guar gum, agar, soy lecithin, mono- and diglycerides, polysorbate 60, beta carotene (color), enzymes, locust bean gum, orange oil, corn oil, propylene glycol, sorbic acid (preservative), yellow 6, natural and artificial flavor.
Allergens
Contains: wheat, soy, eggs, milk.
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