Ingredient List: Starbucks Chickpea Bites & Avocado Protein
Ingredients
Chickpea bites (chickpeas, water, high oleic sunflower oil, breadcrumbs [whole grain wheat flour, distilled vinegar, malted barley flour, yeast, sea salt, leavening (sodium bicarbonate), spice extractive], chickpea flour, contains 2% or less of: rice starch, yellow corn flour, salt, spices, sugar, guar gum, vinegar, onion powder, garlic powder, cornstarch, dehydrated parsley, toasted sesame oil, maltodextrin, cultured dextrose, natural flavors, citric acid, corn syrup solids, extra virgin olive oil, white distilled vinegar, modified cornstarch, lemon juice concentrate, tapioca dextrin, lemon juice solids, breading set in soy oil), avocado dip (avocado, sea salt, onion, garlic, jalapeño, pepper, lime juice), dried fruit and nut mix (salted roasted almonds, dry-roasted pepitas, oil-roasted sunflower seeds [sunflower seeds, sunflower oil], dried cranberries [cranberries, sugar, sunflower oil]), carrots, snap peas.
Allergens
Contains wheat and almonds.
Check diet/allergy compliance
