Ingredient List: Starbucks Cheddar & Uncured Salami Protein
Ingredients
Sharp cheddar (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]), dried fruit and nut mix (dried cranberries [cranberries, sugar, sunflower oil], roasted salted almonds, walnut pieces, dry roasted salted pepitas), olive oil & sea salt crackers (enriched unbleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], buttermilk [cultured lowfat milk, salt, sodium citrate], canola and/or sunflower, and/or safflower oil, cane sugar, extra virgin olive oil, sea salt, baking soda, salt), uncured salami* (pork, sea salt, contains less than 2% of the following: natural flavoring, natural smoke flavor, turbinado sugar, wine, garlic, celery powder, lactic acid starter culture), white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes). *no nitrates or nitrites added except for those naturally occurring in celery powder and sea salt.
Allergens
Contains almonds, walnuts, wheat and milk. Crackers made on shared equipment line with sesame
Check diet/allergy compliance
