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Ingredient List: Sprouts Vegan Fusilli With Cashew Cream
Ingredients
Sauce (vegan cream [water, vegetable oil {high oleic canola and/or high oleic sunflower}, rice syrup, whole brown rice, maltodextrin, dipotassium phosphate, pea protein, calcium carbonate, sunflower lecithin, tapioca starch, cellulose gum, natural flavor, salt, rice extract, xanthan gum], cashew milk [filtered water, cashews, almond, vitamin and mineral blend {calcium carbonate, vitamin e acetate, vitamin a palmitate, vitamin d2}, salt, locust bean gum, sunflower lecithin, natural flavor, gellan gum, ascorbic acid {to protect freshness}], roasted garlic [garlic, canola oil, salt, spices, citric acid], nutritional yeast [dried yeast, niacin, pyridoxine hydrochloride {vitamin b6}, thiamin, riboflavin, folic acid, cyanocobalamin {vitamin b12}], lemon zest, salt, extra virgin olive oil, xanthan gum), cooked fusilli (water, durum wheat semolina), roasted butternut squash (butternut squash, extra virgin olive oil, salt, spice), kale, roasted garlic (garlic, canola oil, salt, spices, citric acid), seasoning (spices, dehydrated garlic and black garlic, sea salt, rice concentrate, natural meyer lemon flavor, crystalized lemon [citric acid, lemon oil, lemon juice], modified cornstarch, brown sugar, dehydrated onion, grill flavor [tapioca dextrin, salt, grill flavor {from sunflower oil}, smoke flavor], parsley flakes, natural flavor, oil of lemon, spice extractive, riboflavin).
Allergens
Contains: tree nuts (almond, cashew), wheat. Produced in a facility that handles allergens-wheat, soy, fish, shellfish, peanuts, dairy, eggs, sesame, and tree nuts.. perishable:
Check diet/allergy compliance
