Chicken broilers or fryers may contain bones or bone fragments. May contain a solution of: sea salt, water, and vinegar, to retain moisture during the cooking process. Seasoning: salt, dehydrated onion, spices including paprika, dehydrated garlic, dehydrated bell pepper, natural flavors, oleoresin paprika (color), parsley flakes, fully refined soybean oil (processing aid).
Produced in a facility that handles allergens-wheat, soy, fish, shellfish, peanuts, dairy, eggs, sesame, and tree nuts.