Bread: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, contains less than 2% of soybean oil, yeast, salt, cultured wheat flour, vinegar, mono- and diglycerides, natural flavor, calcium sulfate, ascorbic acid, wheat gluten, enzymes, soy lecithin. cookie: enriched wheat flour (wheat flour, ascorbic acid (dough conditioner), niacin, thiamine mononitrate, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanilla), vegetable oil margarine (modified palm and palm kernel oil, liquid canola oil, whey powder, vegetable monoglycerides, soybean lecithin, potassium sorbate, citric acid, artificial flavor, vitamin a palmitate colored with beta-carotene, vitamin d3), eggs, liquid invert sugar, cooking molasses, baking soda, natural flavor, concorde grape juice concentrate, contains less than 2% or less of pectin, citric acid., almonds, salt.
Contains: wheat, egg, milk, tree nuts, soy. produced in a facility that handles allergens-wheat, soy, fish, shellfish, peanuts, dairy, eggs, sesame, and tree nuts.. perishable;