Ingredient List: Spring Valley Party Assortment
Ingredients
Beef frankfurter: dough (all items): wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), margarine (palm fat, soy oil, water, salt, mono & diglycerides of fatty acids, lecithin, citric acid, beta carotene [natural coloring], sorbic acid, artificial flavoring [non-dairy butter flavor]), water, sugar, dextrose, lemon juice from concentrate (water, concentrated lemon juice, sodium benzoate, sodium metabisulfite and sodium sulfite [preservatives], lemon oil), salt, sodium acid phosphate, baking soda (sodium bicarbonate, hydrogenated palm oil). Beef frankfurter: beef, water, soy protein isolate, salt, dextrose, paprika, sodium phosphate, spices, sodium erythorbate, sodium nitrite, garlic powder. Spinach turnover filling: spinach turnover filling: spinach, dehydrated potatoes (dehydrated potatoes, mono & diglycerides, sodium acid pyrophosphate, sodium bisulfite, citric acid, mixed tocopherols), water, onions, soybean oil, margarine (soybean oil, palm oil & palm kernel oil, water, salt, mono & diglycerides, soy lecithin, sodium benzoate [preservative], artificial butter flavor, beta carotene, vitamin a palmitate), salt, garlic, spices. Potato puff filling: potato puff filling: water, dehydrated potatoes (dehydrated potatoes, mono & diglycerides, sodium acid pyrophosphate, sodium bisulfite, citric acid, mixed tocopherols), onions, margarine (soybean oil, palm oil & palm kernel oil, water, salt, mono & diglycerides, soy lecithin, sodium benzoate [preservative], artificial butter flavor, beta carotene, vitamin a palmitate), salt, garlic powder, spices.
Allergens
Beef frankfurter: contains: soy, wheat.
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