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Ingredient List: Spinach Feta Stuffed Chicken Breast

Spinach Feta Stuffed Chicken Breast

Ingredients

Chicken, feta cheese, spinach, panko [japanese breadcrumbs (bleached wheat flour, yeast, sugar, salt), breadcrumbs (enriched wheat flour (flour, barley malt, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, water), salt, dehydrated bell pepper, dehydrated garlic, natural flavor, parsley flakes, spice and less than 2% fully refined soybean oil as a processing aid], clear glaze [maltodextrin, modified cornstarch, salt, citric acid, oil of lemon, with no more than 2% silicon dioxide as anticaking agent and fully refined soybean oil as a processing aid], olive oil, marinade [water, spice mix (salt, dehydrated garlic, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], modified potato starch, spice, dried lemon peel, citric acid, oil of lemon, guar gum, xanthan gum, with no more than 2% tricalcium phosphate as anti-caking agent), lemon juice concentrate]. preheat oven to 350f. Place breasts in a lightly greased baking dish and bake covered for 30 minutes and then uncover and bake for remaining 15 minutes or until it reaches and internal temperature of 165f. contains: wheat, milk.

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