Ingredient List: Spicy-Jalapeno Cheddar Stuffed Mushrooms
Ingredients
Portabella mushroom, jalapeno, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), neufchatel cheese (pasteurized milk and cream, skim milk, cheese culture, salt, carob bean gum), cold pack cheese food (cheddar cheese [pasteurized milk, cheese culture, salt, enzyme], water, whey, reduced protein whey, cream, salt, xanthan gum, sorbic acid [to protect flavor], lactic acid, annatto [color]), jalapeno peppers (jalapeno pepper, vinegar, salt, calcium chloride), hot sauce (peppers, vinegar, salt), spanish paprika (paprika [capsicum annum l.] and less than 2% silicon dioxide [anti-caking]), mayonnaise (soybean oil, egg yolk, water, vinegar, sugar, salt, onion powder, garlic powder, lemon juice concentrate and calcium disodium edta [added to protect flavor]), dehydrated onion, water, food starch-modified, potassium sorbate (preservative). Contains: eggs & milkcooking instructions: preheat oven to 350°f. Bake 30-35 minutes or until cheese melts and internal temperature reaches 165°f.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
