Ingredient List: Specialty Bakers Ladyfingers
Ingredients
Bleached enriched flour (wheat flour, niacin, riboflavin, thiamine mononitrate, reduced iron, folic acid); sugar; water; whole eggs; baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate); natural flavors; egg yolks; sodium propionate (preservative); invert syrup; salt; calcium propionate (preservative); cellulose gum; soybean oil;
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
