Ingredient List: Sosis Yogurt Dip, Armenian, Spinach Jalapeno
Ingredients
Armenian yogurt (cultured pasteurized grade a nonfat milk, cream, whey protein concentrate, pectin and salt), spinach, jalapeno peppers, extra virgin olive oil, onion, garlic, lemon juice, sea salt. Live and active yogurt and probiotic cultures (s. Thermophilus, l. Bulgaricus, l. Lactis, l. Casei, l. Acidophilus & bifidobacterium.)
Allergens
Milk and dairy
Check diet/allergy compliance
