Ingredient List: Sonoma Jacks Cheese, Wedges, Pepper Jack, Light
Ingredients
Light cheddar and cheddar cheese (pasteurized cultured milk and skim milk, salt, enzymes), water, skim milk, jalapeno peppers, sodium phosphate, sodium citrate, salt.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
