Ingredient List: Sonoma Flatbreads Gluten Free Pepperoni Pizza, Marinara Sauce
Ingredients
Crust water, brown rice flour, tapioca flour, modified rice starch, fresh yeast, olive, shortening flakes (palm oil, butter flavor, and soy lecithin), whey powder, evaporated cane sugar, salt, baking powder, xanthan gum, calcium, provolone cheese (pasteurized milk, cheese cultures, salt, enzymes, natural smoke flavoring, powdered cellulose added to prevent caking), sauce (tomato puree [water, tomato paste], sugar, salt, dehydrated garlic, spices, citric acid and xanthan gum), uncured pepperoni sea salt and celery juice (pork, sea salt, spices, water, dextrose, paprika, natural flavoring, dehydrated garlic, oleoresin paprika, lactic acid starter culture).
Allergens
Contains: milk, soy warning text contains milk, soy.
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