Ingredient List: Soft White Rolls Gluten Free
Ingredients
Water, corn starch, potato starch, tapioca starch, white rice flour, canola oil, glycerol, psyllium, yeast, modified cellulose, buckwheat flour, rice syrup, mono & diglycerides, pea protein, salt, bamboo fiber, sorbic acid(a mold inhibitor), sourdough(fermented rice and quinoa flour), xanthan gum, cultured dextrose.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
