Ingredient List: Soft Crust Italian Bread
Ingredients
Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid.), water, bread base (salt, palm oil and soybean oil, dextrose, sugar, datem , sodium stearoyllactylate, wheat flour, potassium bromate, ascorbic acid, enzymes, calcium peroxide, l-cysteine), wheat gluten, yeast, dough enzyme (wheat flour, enzymes).
Allergens
Wheat
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