Ingredient List: Smithfield Southern Style Pork Sausage Biscuits
Ingredients
Buttermilk biscuit : enriched bleached wheat flour ( niacin , reduced iron , thiamin mononitrate , riboflavin , folic acid , enzyme ) , water , shortening flakes ( palm oil , with : natural butter flavor and soy lecithin ) , dextrose , high acid buttermilk blend ( buttermilk solids , whey solids , milk protein , lactic acid ) , sugar , salt , dough conditioner ( soy fiber , datem , guar gum , cellulose gum , xanthan gum ) , sodium bicarbonate , sodium aluminum phosphate , sodium acid pyrophosphate , calcium propionate , l-cysteine . Fully cooked pork sausage patty : pork , contains 2% or less of : salt , spices , dextrose , water , natural flavor .
Allergens
Contains wheat and their derivatives,soybean and its derivatives,milk and its derivatives. Free from crustaceans and their derivatives,sesame seeds and their derivatives,eggs and their derivatives,fish and their derivatives,tree nuts and their derivatives,peanuts and their derivatives.
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