Boneless ham, cured with: water, dextrose, contains 2% or less of: potassium lactate, sodium diacetate, salt, brown sugar, maple flavor (maltodextrin, natural flavor [glucose, caramel color], gum arabic, pure maple (syrup), sodium phosphates, sodium erythorbate, sodium nitrite
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.