Ingredient List: Smithfield Bone-In Hardwood Smoked Ham Steak
Ingredients
Pork, cured with: water, dextrose, salt, contains 2% or less of: sodium phosphates, potassium acetate, potassium lactate, sodium diacetate, sodium nitrite.
Allergens
No allergen statement found. Please review the product label carefully and/or contact the manufacturer if you have a severe food allergy.
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