Ingredient List: Smithfield Bacon, Premium, Maple, Thick Cut
Ingredients
Pork, cured with: water, contains 2% or less of: maple seasoning (sugar, maple sugar, natural flavor), salt, brown sugar, propylene glycol, glycerin, natural & artificial flavors, water, glucose syrup solids, ethyl alcohol, organic invert sugar syrup, acetic acid, lactic acid, maple syrup, sodium phosphates, sodium erythorbate, sodium nitrite.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
