Beef stick, smoke flavor added: beef, salt, water, contains less than 2% of: corn syrup, dextrose, spices, natural smoke flavor, natural flavor, sodium erythorbate, hydrolyzed soy protein, lactic acid starter culture, sodium nitrite. Pasteurized process cheddar cheese stick: pasteurized process cheddar cheese (cultured pasteurized milk, water, salt, sodium phosphate, natural flavoring, sorbic acid [preservative], color [paprika and turmeric extract], enzymes). Contains milk, soy.
Soybeans, corn