ProductsBakery & BreadCakesSkinner Wildly Pecan Danish

Ingredient List: Skinner Wildly Pecan Danish

Skinner Wildly Pecan Danish

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains less than 2% of mono- and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate, vitamin d3), sugar, water, eggs, high fructose corn syrup, pecans, egg whites, contains 2% or less of: corn syrup, yeast, monoglycerides, food starch-modified, salt, cinnamon, palm oil, microcrystalline cellulose, tapioca dextrin, sodium stearoyl lactylate, artificial flavor, whey, agar, potassium sorbate and calcium propionate (as preservatives), soybean oil, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), soy lecithin, titanium dioxide (for color), nonfat milk, cellulose gum, ascorbic acid, enzymes.

Allergens

Contains: wheat, milk, egg, soy and pecans. This product has been processed on equipment that processes products containing nuts.

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