Ingredient List: Skinner Cheese Danish

Skinner Cheese Danish

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains less than 2% of mono- and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate, vitamin d3), water, sugar, neufchatel cheese (cultured pasteurized milk and cream, salt, carob bean gum), blueberry filling (blueberries, high fructose corn syrup, water, corn syrup, sugar, food starch-modified, contains 2% or less of: citric acid, sodium citrate, salt, gellan gum, sodium benzoate, potassium sorbate [preservative], natural flavors), eggs, high fructose corn syrup, nonfat milk, contains 2% or less of: corn syrup, yeast, palm oil, monoglycerides, salt, food starch-modified, glycerine, microcrystalline cellulose, tapioca dextrin, sodium stearoyl lactylate, artificial flavor, lactic acid, whey, potassium sorbate (preservative), calcium lactate, soybean oil, lemon juice concentrate, agar, soy lecithin, cellulose gum, baking soda, enzymes, titanium dioxide (for color), xanthan gum, ascorbic acid.

Allergens

Contains:wheat, milk, egg, soy. Processed on shared equipment that process products with tree nuts.

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