Ingredient List: Single Layer Chocolate Cake
Ingredients
Cake[sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, soybean oil, eggs, water, skim milk, cocoa alkali processed, contains less than 2% of the following: leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), propylene glycol mono and diesters of fats and fatty acids, whey (a milk derivative), salt, mono and diglycerides, wheat starch, natural and artificial flavor, modified tapioca starch, sodium caseinate (a milk derivative), polysorbate 60, guar gum, corn syrup solids, xanthan gum, sodium stearoyl lactylate, modified corn starch, soy lecithin.], icing { sugar, vegetable shortening (palm oil, canola oil and/or soybean oil, mono and diglycerides, polysorbate 60). Contains 2% or less of each of the following: corn starch, artificial color, natural and artificial flavors, salt.} may contain one or more of the following colors: blue 1, blue 2, red 40, red 3, yellow 5, yellow 6.contains: wheat, soy, eggs, milk.produced in a facility that uses tree nuts, peanuts, wheat, milk, and eggs.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
