Gluten-free flour blend (potato starch, modified tapioca starch, brown rice flour, buckwheat flour), water, sunflower and/or safflower oil, cane sugar, dextrose, yeast, psyllium husk, modified cellulose, pea hull fiber, vinegar, salt, rice bran, cellulose gum, cultured cane sugar.
Free from sesame seeds and their derivates,crustaceans and their derivates,wheat and their derivatives,eggs and their derivates,fish and their derivates,soybean and its derivatives,milk and its derivates,tree nuts and their derivatives,peanuts and their derivates.