Ingredient List: Signature Select Italian Bread
Ingredients
Unbleached wheat flour (wheat flour, malted barley flour), water, soybean and/or canola oil, yeast, contains less than 2% of: wheat gluten, sugar, salt, calcium propionate (preservative), dough conditioners (sodium stearoyl lactylate, enzymes, ascorbic acid), yeast nutrients (ammonium chloride, calcium sulfate), vinegar, fumaric acid, sodium diacetate, malt powder, lactic acid, soy lecithin.
Allergens
Contains: wheat, soy.
Check diet/allergy compliance
