Low fat ice cream (milkfat and nonfat milk, whey, sugar, corn syrup, buttermilk, contains 1% or less of artificial and natural flavors, mono and diglycerides, carob bean gum, tara gum, guar gum, carrageenan, cellulose gel, cellulose gum, xathan gum, polysorbate 80, vitamin a palmitate, caramel color). Strawberry flavored core (water, sugar, corn syrup, strawberry puree, whey, milkfat and nonfat milk, contains 2% or less of natural flavors, malic acid, citric acid, modified cellulose, guar gum, cellulose gum, xanthan gum, cellulose gel, tara gum, carrageenan, carob bean gum, red 40). Coating (cake crunch [wheat flour, sugar, canola oil, contains 2% or less of soy lecithin, salt, red 40 lake, natural and artificial flavors, baking soda], soybean oil, palm oil).
Contains: wheat, soy, milk.