Whole wheat flour, water, yeast, sugar, wheat gluten, salt, contains 2 percent or less of the following: soybean oil and/or canola oil, molasses, wheat bran, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, ascorbic acid, calcium sulfate), calcium propionate (to maintain freshness), cultured wheat, vinegar.
Contains: wheat. May contain: sesame.