Whole wheat flour, water, sugar, wheat gluten, yeast, contains 2 percent of less of: soybean and/or canola oil, molasses, dough conditioners (may contain one or more of: sodium stearoyl lactylate, monocalcium phosphate, calcium sulfate, ascorbic acid), sucralose, acesulfame potassium, calcium propionate and sorbic acid (to maintain freshness, vinegar, wheat flour, enzymes, wheat bran.
Contains: wheat. May contain: tree nuts (walnut).