Egg noodles(durum flour (wheat) egg yolks or eggs, niacin, iron (ferrous sulfate), thiamin, mononitrate, riboflavin, folic acid), butter, eggs, ricotta cheese (whey, pasteurized milk, cream, vinegar, salt, carrageenan), farmers cheese (cultured pasteurized grade a 2% reduced fat milk), sour cream (cultured pasteurized grade a milk, cream & enzymes), cream cheese (pasteurized nonfat milk and milkfat, whey, whey protein concentrate, cheese culture, salt, calcium phosphate, stabilizers (xanthan and/or carob bean and/or guar gums), lactic acid, sorbic acid as a preservative, natural flavor, vitamin a palmitate), vanilla, sugar, salt.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.