Ingredient List: Sendik'S Mini Yellow Cupcakes
Ingredients
Icing sugar (sugar, cornstarch), sugar, water, vegetable oil shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60), bleached enriched wheat flour (wheat flour, niacin,reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean and/or canola oil, corn syrup, sprinkles (icing sugar [sugar, conrstarch], palm kernel oil, modified cornstarch, cornstarch, sunflower lecithin, color [fd&c yellow #6, fd&cyellow #5, fd&c blue#1, fd&c red #3], shellac, polysorbate 60), margarine (soybean oil, fractionated palm oil, water, salt, whey [milk], soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3), modified cornstarch, whey(milk), nonfat dry milk, mono- and diglycerides, butter (cream, salt), leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), salt, natural flavor, emulsifier (propylene glycol mono- and
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
