Ingredient List: Sendik'S Mini Chocolate Cupcakes
Ingredients
Sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil shortening (canola oil, soybean oil, palm oil, fractionated palm oil , fractionated palm kerneloil, monoglycerides, polysorbate 60), eggs, soybean oil, corn syrup, cocoa powder (processed with alkali), sprinkles (icing sugar [sugar, cornstarch], palm kernel oil, modified cornstarch, cornstarch, sunflower lecithin, color [fd&c yellow #6, fd&cyellow #5, fd&c blue#1, fd&c red #3], shellac, polysorbate 60), cornstarch, modified cornstarch, whey [milk], nonfat dry milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulphate), salt,emulsifier (mono- and diglycerides, propylene glycol mono- and diesters of fats and fatty acids, citric acid), natural flavor, butter (cream, salt), soybean lecithin, salt.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
