Ingredient List: Seattle International Baking Company Traditional French Rolls Bag
Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, contains 2% or less of each of the following: vital wheat gluten, salt, vegetable oil (canola and/or soy), sugar, corn meal, extract of malted barley, dextrose, distilled vinegar, dough condmoners (sodium stearotyl lactylate, ascorbic acid), calcium sulfate, enzymes, calcium propionate and potassium sorbate (mold inhibitors).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
