Ingredient List: Seafood Service Counter Salmon Stuffed Portion Artichoke
Ingredients
Salmon,artichoke hearts (artichoke hearts,water,salt,citric acid,ascorbic acid),imitation crab (fish [alaska pollock,pacific whiting],water,wheat starch,sugar,modified food starch,natural and artificial crab flavor [swimming crab,maltodextrin,disodium guanylate],mirin wine [sake,sugar,salt,water,yeast extract],egg whites,salt,sorbitol,soybean oil,sodium tripolyphosphate,tetrasodium pyrophosphate,caramel color,carmine,canthaxanthin,color),2% or less: celery,hot sauce (distilled vinegar,aged cayenne red peppers,salt,water,canola oil,paprika,xanthan gum [thickener],garlic powder,natural flavor),mayonnaise (soybean oil,water,egg yolks,mustard,corn syrup,vinegar,fructose,salt,spices,calcium disodium edta to protect flavor),monterey jack cheese (pasteurized milk,cheese culture,salt,enzymes),panko bread crumbs (bleached wheat flour,shortening [palm oil],cane sugar,yeast,salt),potatoes chips (potatoes,vegetable oil [sunflower,corn,canola oils],salt),shrimp (shrimp meat,salt),white onion,white pepper##tdmk## **contains:egg,milk,soy,wheat,crustacean(crab,shrimp) and fish(salmon).** perishable-keep refrigerated cook thoroughly
Allergens
Contains: contains wheat, contains milk, contains crustacean shellfish, contains fish, contains soy, contains eggs
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