Ingredient List: Seafood Counter Crab Cakes Premium Crab Cakes Service Case
Ingredients
Crabmeat,mayonnaise (soybean oil,distilled vinegar,egg yolk,high fructose corn syrup,salt,water,mustard seed,calcium edta [to protect flavor]),celery,contains 2% or less: bread crumbs (bleached wheat flour,yeast,sugar,salt),butter (cream,salt),enriched flour (wheat flour enriched (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),malted barley flour),milk,onions,peppers,seasonings (modified corn starch,salt,soy protein isolate,maltodextrin,spices [including celery seed],hydrolyzed soy protein,dextrose,autolyzed yeast extract,xanthan gum,guar gum,dehydrated parsley,soybean oil,paprika,onion powder,silicon dioxide and other assorted seasonings),worcestershire sauce (water,molasses,salt,high fructose corn syrup,acetic acid,caramel color,hydrolyzed soy protein,gluten free flour [millet flour,potato starch,tapioca starch,rice flour,whole grain sorghum,xanthan gum])##tdmk## **contains:egg,milk,soy,wheat and crustacean(swimming crab).** #contains bioengineered food ingredients# perishable-keep refrigerated cook thoroughly
Allergens
Contains: contains bio engineering ingredients, contains milk, contains wheat, contains eggs, contains soy, contains crustacean shellfish
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