Ingredient List: Schwebel'S Jewish Rye Bread
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin [a-b vitamin], ferrous sulfate [iron], thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [a-b vitamin]), water, white rye flour, whole caraway seed, salt. Contains 2% or less of the following: soybean oil, yeast, vinegar, monocalcium phosphate, ammonium sulfate, onions, ascorbic acid, calcium propionate (a preservative), corn meal, soy lecithin.
Allergens
Contains: wheat, soy.
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