Whole wheat flour, water, wheat gluten, yeast, contains 2% or less of each of the following: sugar, soybean oil, salt, crushed wheat, dried molasses, wheat flour, wheat starch, calcium sulfate, calcium propionate (a preservative), guar gum, calcium carbonate, ascorbic acid (dough conditioner), dried yeast, enzymes, soy lecithin, high oleic canola oil.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.