Ingredient List: Schar Gluten Free Pizza Crust

Schar Gluten Free Pizza Crust

Ingredients

Corn starch, sourdough (rice flour, water), water, rice flour, potato starch, rice starch, corn flour, yeast, modified cellulose, ethyl alcohol, dextrose, extra virgin olive oil, sunflower oil, psyllium seed husks (vegetable fiber), iodized salt (salt, potassium iodide), pea protein, glucono delta-lactone, baking soda, tartaric acid, citric acid.

Allergens

May contain: sesame.

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