Ingredient List: Sargento Parmesan & Romano
Ingredients
Parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), powdered cellulose (to prevent caking), salt, potassium sorbate (preservative).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
