Ingredient List: Sara Lee Italian Bread
Ingredients
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, salt, sugar, soybean oil, calcium propionate (to preserve freshness), monoglycerides, datem, calcium sulfate, soy lecithin, citric acid, wheat gluten, potassium iodate, grain vinegar.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
