Bun: enriched wheat flour [flour, malt barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, wheat gluten, butter (cream, salt, vegetable oil (soybean), sea salt, contain 0.5% or less of each of the folllowing: potato flakes, calcium propionate and sorbic acid (to preserve freshness) natural flavors, datem, grain vinegar, corn flour, monoglycerides, annatto & turmeric, citric acid, soy lecithin, sesame seeds. Bun glaze: water, vegetable oil (sunflower and/or canola), vegetable protein (pea and/or potato and/or fava bean), maltodextrin, dextrose, cornstarch.
Contains wheat, soy, milk, sesame.