Ingredient List: Sapporo Ichiban Ramen - Hot & Spicy
Ingredients
Oriental noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (tbhq and citric acid added to protect flavor), tapioca starch, salt, guar gum, sodium carbonate, tocopherols and potassium carbonate. Soup base: salt, sugar, monosodium glutamate, onion powder, spices, tomato powder, maltodextrin, bell pepper powder, caramel color (contains sulfites), garlic powder, leek chips, citric acid, disodium guanylate, disodium inosinate, dried chicken broth, natural flavors, corn oil, corn starch, flavor, colored with red 40 and artificial flavor.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
