Ingredient List: Sanko Yuki No Yado Salad Japanese Baked Rice Cracker
Ingredients
Rice, sugar, vegetable oil (rapeseed, palm), modified tapioca starch, salt, monosodium glutamate, glycine, disodium succinate, lactose, powdered skim milk, gelatin, lactosucrose, soy lecithin, hydrolyzed protein (soybeans, corn, black sea bream, spanish mackerel, tuna), cream, condensed skim milk, modified oil and fat (rice bran oil, vegetable oil product (macadamia nut)), condensed milk (milk, sugar), soy sauce powder (wheat, soybeans, salt, water).
Allergens
Contains milk, soybeans, fish (black sea bream, spanish mackerel, tuna), tree nuts (macadamia nuts) and wheat
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