Ingredient List: Sam's Choice Gluten Free Multigrain Bread
Ingredients
Water, brown rice flour, tapioca starch, tapioca syrup, whole grain sorghum flour, xanthan gum, whole grain millet seeds, contains 2% or less of each of the following: dried whole eggs, whole grain millet flour, whole grain amaranth seeds, whole grain teff seeds, red quinoa seeds, oleic safflower oil, molasses, salt, cultured rice flour, calcium propionate (preservative), fully hydrogenated palm oil, monoglycerides, yeast, enzymes.
Allergens
Contains eggs.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Corn Free?
Is it Dairy Free?