Ingredient List: Salisbury Steak And Mashed Potatoes
Ingredients
Salisbury steak(beef, water, bread crumbs [bleached wheat flour, yeast, salt, sugar], contains 2% or less of: salt, beef flavor[{yeast extract, leek juice concentrate, carrot juice concentrate, disodium inosinate, disodium guanylate},salt, autolyzed yeast extract, beef fat, sugar, maltodextrin, caramel color, flavor, modified corn starch, dehydrated onion, spices, garlic], isolated soy protein), gravy(water, beef tallow[bht and citric acid added to help protect flavor], modifiedcorn starch, contains 2% or less of: onion, beef flavor[beef extract, yeast extract, flavor, salt, maltodextrin, lactic acid, citric acid], wheat flour, sugar, flavors, caramel color, vegetable base [sauted vegetable{carrots, celery, onion}, sugar,soybean oil, salt, maltodextrin, modified corn starch, flavoring], flavoring, salt, mono- and diglycerides, black pepper extractives, lactic acid, spice extractive, beet juice concentrate), mashed potatoes (idaho russet potatoes, whole milk, butter(cream, salt), salt, potassium sorbate (preservative), soybean mono & diglycerides, sodium acid pyrophosphate (for color retention), natural flavor), and parsley.
Allergens
Milk,soybeans
Check diet/allergy compliance
