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Ingredient List: Salads Of The Sea Dip Smoked Salmon

Salads Of The Sea Dip Smoked Salmon

Ingredients

Imitation smoked salmon (fish protein [pollock and/or pacific whiting, and pink salmon], water, wheat starch, rice wine [water, sugar, alcohol, rice, salt], egg white, sugar, soybean oil, sorbitol, potato starch, less than 2% of calcium carbonate, dextrose, isolated soy protein, modified tapioca starch, natural & artificial flavor [salmon], oat fiber, powdered sugar, salt, sodium tripolyphosphate, tetrasodium pyrophosphate, wheat gluten, yeast extract, color added [caramel, carmine, annatto extract]), neufchatel cheese (pasteurized milk & cream, cheese culture, salt, carob bean gum), mayonnaise (soybean oil, water, distilled vinegar, egg yolks, whole eggs, sugar, salt, spices, citric acid, lemon juice concentrate), sour cream (cultured cream, nonfat dry milk, gelatin), pimentos (pimentos, water, citric acid), water, seasoning (paprika, dextrose, autolyzed yeast extract, spices, onion, hydrolyzed corn protein, corn starch, natural flavor, garlic, disodium inosinate and guanylate), glucono delta lactone, dehydrated garlic, spices, xanthan gum, potassium sorbate & sodium benzoate (maintains freshness), parsley, natural smoke flavor.

Allergens

Contains: egg, alaska pollock, pacific whiting, salmon, milk, soy, wheat.

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